Wednesday, September 1, 2010

Rosh HaShanah Desserts

A week from today, at sundown, is the Jewish holiday of Rosh HaShanah. Marking the new year, Rosh HaShanah is one of the most important days in the Jewish calendar. And, like all Jewish holidays, it's marked with a celebration of food! There are some weird food customs, such as eating/having on the table the head of a fish/sheep (we prefer to dissect jelly fish). Pomegranates are popular, as their seeds are said to correspond to the number of commandments. There are also several foods that are good omens for the new year based on their names, like carrots, gourds, leeks, beets, dates and - fenugreek. What? Yeah I don't know either. And there is the seminal classic - apples and honey - to guarantee a sweet new year.

Well, only a few of those ingredients interest me. So, here are some suggestions for the upcoming holidays:

1 - Apple Pie

2 - Carrot Muffins
3 - Honey Cake

4 - Apple Cake with Brown Sugar Meringue

5 - Alsatian Apple Tart

6 - Apple Cinnamon Bundt Cake
And I'm not done yet! Check in later this week for a sweet apple galette, and a delicious chocolate babke. I know I'm going to be eating for three days straight - are you? PLUS - I have a birthday coming up soon, and some interesting childhood photos to share. Stick around - it's going to be a fun week!

3 comments:

  1. Both the Apple Cinnamon Bundt Cake and the Apple Cake with Brown Sugar Meringue look absolutley delectable! Can't wait to try them both. Thanks for the recipes!

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  2. The apple cake with brown sugar meringue looks GOOD! I love baking with apples...reminds me of fall.

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  3. which was the best?

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