Monday, March 21, 2016
Strawberry Cheesecake Hamantaschen
Yep, you heard me. Strawberry, cheesecake, hamantaschen. Head in to the kitchen right now and make them. You won't regret it. A buttery crisp shell with a rich filling of strawberry jam, cheesecake and a sprinkle of graham cracker (or Lotus cookie) crumbs - these are just one perfect bite. So what are you waiting for?
Monday, March 14, 2016
Chocolate Mint Pi(e)s!
Hey y'all, it's Pi(e) day! That's right, March 14, 3.14, the day when nerds and geeks mark the glory that is mathematics - and also pastry. Since the most digits of pi I have memorized are in fact... 3.14 - I can't quite claim geekdom. But pastry... pastry I can do!
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